Ingredients
- 1 cup So Good Prebiotic Soy Milk
- 1/2 cup walnuts, chopped
- 1/4 cup cashews, chopped
- 1/2 cup pepitas
- 1/2 cup buckwheat seeds
- 1 Tbsp chia seeds
- 1/2 tsp ground cinnamon or ginger
- 2 apples, cored and grated
- 1 cup fresh or frozen mixed berries
- 1/2 cup unsweetened natural, or non-dairy, yoghurt, divided
Method
- Combine So Good milk, nuts, seeds, and spice in a large bowl and stir well. Cover and refrigerate overnight (or at least 15 minutes).
- To serve, stir through grated apple, berries, and half the yoghurt. Spoon bircher into bowls and top with remaining yoghurt.
Tips
- Feel free to swap other nuts and large seeds for the walnuts, cashews, and pepitas.
- If desired, lightly toast nuts and seeds before mixing with the milk, chia, and spices.
- Make it your own: add the zest of an orange, swap the apple for firm pears, or replace the berries with your favourite in-season fruit.
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Per Serve
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Energy (kJ)1300
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(Cal)315
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Protein (g)11
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Fat (g)20
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Saturated Fat (g)3
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Carbohydrate (g)22
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Sugars (g)11
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Dietary Fibre (g)4.9
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Sodium (mg)35
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Potassium (mg)411
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Calcium (mg)144
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Iron (mg)2.3