This vegan hot chocolate recipe is perfect for a cold winters night under a cozy blanket or snuggled next to the fire. Made using So Good Oat No Added Sugar Milk, this hot chocolate is silky smooth and tastes absolutely delicious. Not only is this recipe dairy free but its also gluten free too. Our recipe is free from preservatives and additives unlike premade store bought chocolate and ensures you get the healthiest most flavourful hot chocolate you can. Not only is this recipe great warm but it also is super declicious cold. Give it a try today to see how chocolicious this recipe is.
Ingredients
- 2 cups So Good™ Oat No Added Sugar
- 2 tbs cacao or cocoa powder
- 1 tbs pure maple syrup
- ½ tsp vanilla essence
Method
- Place all ingredients into a blender and blend until creamy.
- To make hot chocolate place in a saucepan and heat through then serve in 2 mugs.
- Or for an iced chocolate pour into 2 glasses and top with ice cubes. Serves 2.
Tips
- Peppermint essence can be added for a variation
