Rustic quinoa porridge

Vegetarian
Rustic quinoa porridge

Prep

5 min

Cook

20 min

Serves

4

Skill

Dairy and Lactose FreeVeganWinter WarmersBreakfastAlmond MilksSo Good Frozen DessertLow in FatLow in SodiumGluten Free

This dish offers a cool twist on your usual porridge. Made with an ancient grain called Quinoa it is gluten free and filled with fibre, minerals and antioxidants. It's a great healthy way to start the day and is super filling and flavourful. Made using So Good Almond Milk Original, this porridge has a delicious creamy texture and is dairy and gluten free. Ready in just 25 min, its a great way to start a cold winter morning. 

  • 1 cup quinoa, rinsed
  • 2 cups So Good Almond Milk Original
  • 1 tbs agave nectar or honey
  • ¼ tsp ground cardamom
  • 1 banana, sliced
  • ¼ cup pistachios or nuts of your choice

Nutrition per serving

Weight, measurement and temperature conversions
1250 kJ

energy kj

9 g

protein

1 g

saturated fat

6 g

dietary fibre

40 g

carbohydrate

16 g

sugars

40 mg

sodium