Mango and passionfruit dessert

Name: Mango and passionfruit dessert
Prep time: 10 min
Cook time: 10 min
Total time: 5 min
Yield: Serves 10

Prep

10 min

Cook

10 min

Serves

Skill

Vegetarian

Prep

10 min

Cook

10 min

Serves

Skill

Dairy and Lactose Free Desserts So Good Bliss So Good Frozen Dessert Summer Low in Fat Low in Sodium

This mango and passionfruit dessert is to die for on a hot summer afternoon. The flavours are on point and crunchy honey roasted oats take this dessert to the next level. The kids will beg for this delicious delecasy and its super quick and easy to make.

Ingredients

½ cup rolled oats
2 tsp honey
1L So Good Vanilla Bliss frozen dessert
2 fresh mangoes or 1 can of mangoes (drained), flesh diced
2 passionfruit
10 ice-cream cones

Nutrition per serving

Weight, measurement and temperature conversions

640 kJ

energy kj

3 g

protein

3 g

saturated fat

1.9 g

dietary fibre

24 g

carbohydrate

18 g

sugars

55 mg

sodium

Method

Preheat oven to 180°C. Place oats on a baking tray, drizzle with honey and bake for 10 minutes. Remove from oven and leave to cool.
Place So Good Vanilla Bliss Frozen Dessert, mangoes and passionfruit in a bowl and mix well. Refreeze ice cream mixture until firm.
Scoop ice-cream into cones, then sprinkle with oats.

½ cup rolled oats
2 tsp honey
1L So Good Vanilla Bliss frozen dessert
2 fresh mangoes or 1 can of mangoes (drained), flesh diced
2 passionfruit
10 ice-cream cones

Nutrition per serving

Weight, measurement and temperature conversions

640 kJ

energy kj

3 g

protein

3 g

saturated fat

1.9 g

dietary fibre

24 g

carbohydrate

18 g

sugars

55 mg

sodium