Ingredients
- 1 cup unsalted macadamia nuts, soaked in water overnight
- 1/2 cup So Good™ Almond Milk Unsweetened
- 1/4 cup light olive oil
- 1/4 tsp garlic powder
- 1/4 tsp salt
- 1 lemon, juiced
Method
- Drain macadamia nuts.
- Place all ingredients into blender and blend until smooth and creamy. Makes 16 tablespoons.
Tips
- Keep refrigerated in air tight container
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Per Serve
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Energy (g)420
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(Cal)100
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Protein (g)1
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Fat (g)10
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Saturated Fat (g)2
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Carbohydrate (g)0.6
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Sugars (g)1
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Dietary Fibre (g)0.8
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Sodium (mg)39
-
Potassium (mg)47
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Calcium (mg)15
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Iron (mg)0.2