These Acai chia puddings are filled with good flavours, omega 3's and fibre. They are super easy and simple to make ready in just 5 mins and is a great meal option for when you're on the run. Whether its breakfast, a snack or a dessert these vegan puddings have got you covered. Made using So Good Almond Milk Unsweetened, they make a great gluten free dairy free option that the whole family will love.
Ingredients
- 1/2 cup chia seeds
- 1/2 tsp maple syrup
- 2 tsp acai powder*
- 1 tsp vanilla essence
- 2 cups So Good™ Almond Milk Unsweetened
- 1/2 cup coconut yoghurt
- 1/4 cup berries
Method
- Combine chia seeds, maple syrup, acai powder, vanilla essence and almond milk in a bowl. Stir until well combined. Refrigerate overnight.
- Divide half the chia pudding mixture between two jars. Add layers of yoghurt, berries and remaining chia pudding. Top with fresh berries and coconut flakes.
Tips
- *Acai powder can be found in some supermarkets and health food stores but is not an essential ingredient and can be omitted from the recipe.
