Banana porridge

Vegetarian

Prep

5 min

Cook

5 min

Serves

3

Skill

Are you looking for a warming healthy breakfast before you trudge out into the cold wintery air to go to work? We've got you covered with this bannana porridge. Packed with oaty goodness to help you stay full throughout the day, this porridge is great for those last minute breakfasts before work. Dairy free thanks to So Good Lite Soymilk and ready in 10 min, this porridge is deliciously creamy and a great way to start your morning. 

  • 1 ½ cups rolled oats
  • 2 cups hot water
  • ½ cup So Good Lite soy milk
  • ¼ tsp salt
  • 1 tbs honey
  • 1 ripe banana, mashed

Nutrition per serving

Weight, measurement and temperature conversions
320 kJ

energy kj

4 g

protein

0.3 g

saturated fat

1.3 g

dietary fibre

12 g

carbohydrate

6 g

sugars

57 mg

sodium