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Entertaining

Vegetarian lasagne
Lasagne is a much loved dish making it an all time crowd favourite. Now not only can you make it vegetarian but vegan too! Hearty and warming, this Vegetarian lasagne is bursting with flavour and packed with vegies for great nutrients. Made using our So Good Regular soy milk, this lasagne has the perfect white sauce and is great served with baked vegies on the side. For a lighter option, you could serve it with a fresh garden salad instead.

capsicum, zucchini, eggplant, mushroom, tomato, onion,

Fig and vanilla polenta...
This nutritious and delicious dessert—called “Poudine mais” in French—was a popular sweet in Mauritius in the 1960s and frequently sold by street vendors. The bright yellow colour is due to zeaxanthin, an antioxidant pigment, which is important to protect your eyes from macular degeneration. Polenta is also high in resistant starch, a type of dietary fibre recognised for its protective effects against bowel cancer. If you have never tried polenta before then this recipe is for you. Made using So Good Lite Soy milk, this recipe is packed with goodness and only uses honey as a sweetner. Gluten free and dairy free, its the perfect option for a dessert that all your guests will love.
Lemon delicious pudding
This magical pudding creates a fluffy sponge on top and a luscious sauce on the bottom as it bakes. It is filled with a zesty twist creating the perfect balance between sweet and tangy. This Lemond delicious pudding is dairy free and uses our So Good Lite Soy Milk to create the best pudding ever. It is great as a desert all year round and makes cool contribution option when having a meal at a friends house. This special delight truely is delicious.

dessert, lemon, pudding, lemon delicious, soy milk

Creamy broccoli and...
This Creamy Broccoli and Cauliflower Soup is exactly what everyone needs on a cold winters night. This soup is filled with tasty flavours thanks to the onion, cumin and garlic. Not only is this soup healthy but it also is low in carbs. Its vegan and gluten free making it a great option to serve guests and suit all your families needs. So Good Regular Soy milk helps to give this dairy free delight a super creamy and smooth texture that everyone will marvel over.

soup, broccoli, cauliflower, so good, soy, soymilk, soy milk

Zucchini and quinoa...
This Zucchini and Quinoa Frittata is super quick and easy to prepare. This dish offers a great range of vegetables to make sure you get the nutrients you need. The flavours from vegetables, shallots, coriander and feta work together to make a dish that will delight your tastebuds any time of year. Greta warm or cold, this gluten free frittata is perfect for lunches and dinner and is made using So Good Almond Milk Unsweetened.

zucchini, vegetables, quinoa, olives, pinenuts, coriander, eggs, almond milk, unsweetened almond milk, so good unsweetened almond milk, recipe, nuts, feta, so good

Pumpkin and cornmeal...
Are you feeling like a yum breakfast but want something really healthy? Well we've got the perfect recipe for you. Our Pumpkin and Cornmeal panckaes with diary free mapel cream are postiively delightful and will tickle your tastebuds. These pancakes are healthier then your traditional ones and have a unique blend of pumpkin puree, So Good Unsweetened Almond & Coconut Milk and cornmeal. Believe it or not the ingredients in this recipe mix together to create super soft pancakes that are something the whole family can love. These Dairy and gluten free pancakes also have a dairy free, vegan mapel cream that creates the perfect topping. With teh perfect balance of sweeteness and mapel, this topping will become the new family favourite.
Carrot Cake Mini-Loaf
Healthy and delicious, this carrot cake mini loaf is perfect for big and little hands alike! This recipe transforms your typical indulgent carrot cake into wholesome mini loaves making them great for dessert, lunches, picnics and other fun adventures. Made using many wholesome dairy free ingredients including So Good Regular Soy or Almond Milk, this recipe is filled with goodness and is especially tasty.

side dish, vegan, healthy, easy, quick, vegetable, flavorful, nutritious, simple, colorful, tasty, crunchy, carrot salad, fresh, summer, light, refreshing, low-calorie

Asparagus frittata
Asparagus frittata is great as a quick and easy gluten free mid-week meal. It is great served with a green leafy salad or your favourite mixed vegetables and is bursting with flavour. The asparagas cooks to absolute perfection and blends wonderfully with the flavoruful goodness of the egg mixture to create a unique delight.The additon of So Good Regular Soy milk helps create a creamy texture and a great balance of flavours. Leftover fritata is great for lunch the next day warm or cold.

asparagus, frittata, do good, soymilk, soy, soy milk

Asparagus and parmesan...
This asparagras and Parmesan risotto is absolutely devine and is enhanced by a zesty twist which helps to bring out all the flavours. This great tasting dish is something the whole family will fall in love iwht and is a perfect way to make the most of fresh asparagus while its in season. So Good Regular soy milk complements the flavours beautifully and helps bring out the uniqueness of this gluten free delight. Whether your having it for lunch or tea, warm or cold, this risotto will always be the bomb!

risotto, asparagus, parmesan

Baked chai donuts
Donuts are an all time crowd favourite but after trying these baked chai donuts, you'll never look back. These donuts are perfect on their own, and are even better with a drizzle of caramel source. Made using our So Good Oat No Added Sugar Milk, these donuts are super quick to whip up and are ready in just 22min. These donuts are the perfect naughty afternoon snack or perfect for dessert on a picnic lunch. Wait till your family tries these!

chai donuts, donuts, cinnamon donuts

Tapioca pudding with...
This delicious gluten-free, low-sodium dessert is inspired from Thailand, where fragrant flavours abound. It’s easy to create and a much healthier option compared to usual puddings. Tapioca pearls are made from starch derived from the root of the cassava plant. The essential oils from the spices provide a subtle contrast to the creamy texture of the pudding. The tangy mango and passionfruit topping adds a refreshing note. Made using So Good Lite Soymilk, this dessert is deliciously vegan and tastes like summer. It truely is a gluten and dairy free delight
Blueberry scones
These blueberry scones are perfect for many occasssions. Whether its your kids pretending to have a tea party or you hosting one of your own, these scones are a crowd favourite. Filled with juicy blueberries that are bursting with flavour, these dairy free scones are moist and spongey on the inside with a perfectly crisp outside. Awesome with jam and coconut cream they go well for breakfast, desert and snacks throughout the day. Made with So Good Unsweetened Almond Milk, these scones are vegan making them a great option for everyone.

blueberry scones, scone, scones, blueberries, almond milk

Creamy roasted tomato...
Roasting tomatoes is a quick and easy way to intensify their flavour, and So Good Unsweetened Almond milk helps create a rich and creamy sauce without the cream! This sauce is a great substitue to using jarred tomoato sauce and can keep in the fridge for 3-4 days. It's also a great way of using up any tomatoes you have in the fridge from the shop or garden. This source goes great with any lunch or dinner recipe where a tomato mixture is required. Being vegan and dairy free, it is a great source that everyone can enjoy.

tomato sauce, tomato, sauce, roasted tomato sauce

Rustic vegetable tartlets
Our Rustic vegetable Tartlets are the perfect way to ensure the kids eat a rainbow of vegetables without even knowing it! These tartlets offer a delightful combination of raosted vegetables wrapped in flaky pastry goodness. Super versatile, these tartlets are great in school lunches, a quick snack, dinner or even for entertaining. They truely taste as good as they look and being vegan only adds another layer of happiness. Made using SoGood Almond Milk, these dairy free tartlets are something everyone will love.
Pass the parcels
These colourful rustic vegetable parcels will delight all guests. They are simple to make and super tasty. the addition of dukkah offers a punch of flavour and varying the veggies adds extra interest and more good nutrients. Ready in just 30min, these parcels offer something different for tea and will keep everyone enthralled. Made using So Good Almond Milk, these parcels are dairy free and vegan and their simple recipe list makes them a great option when pulling something together for dinner.
Red capsicum frittata
A great quick and easy mid week meal, this red capsicum frittata is ready in just 25 minutes and is super easy to make. Filled with the goodness of hidden vegetables, this frittata is great warm or cold on both summer and winter nights. Made on So Good Unsweetened Almond Milk, this dairy free dish is sure to be a crowd favourite. Not only is this frittata dairy free but its also gluten free making it a great lunch or dinner option that caters to all diets.

frittata, so good, almond milk, capsicum, red capsicum, red capsicum frittata

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